A Conversation with Jacques Pépin
November 7, 2025, 10:30am-12pm PT
Zoom Webinar

Ticket price:  Your $120 donation includes a link to join the live 90-minute Zoom Webinar event on November 7. A hard cover copy of Jacques’s newest book, The Art of Jacques Pépin, will be mailed to the ticket purchaser’s address.

Event Description:

On Friday, Nov. 7, 2025, from 10:30am-12pm PT, SOPBS presents a national virtual event honoring chef/culinary personality, Jacques Pépin.

Jacques sits down for a wide ranging discussion which will include: reflections on his career, his decades-long connection to public media, the important work he does with his foundation, and his enduring role as a culinary icon. There will also be time during the event where you can ask Jacques your own questions. 

Our virtual event occurs a few weeks in advance of Jacques’ s 90^th birthday, which takes place Dec. 18, 2025. Join us to celebrate all things Jacques!

More about JacquesPépin: The winner of sixteen James Beard Awards and author of over thirty cookbooks, including The Apprentice, Essential Pépin, and Jacques Pépin Quick & Simple, Jacques Pépin is a chef, author, television personality, educator, and artist. He has starred in twelve acclaimed PBS cooking series. His dedication to culinary education led to the creation of the Jacques Pépin Foundation in 2016.

More about:  The Art of Jacques Pépin cookbook

Book publish date: Sept. 9, 2025

Book description:The Art of Jacques Pépin features text, recipes, photos of some of his most popular dishes, and some of Jacques’s paintings.

In celebration of legendary chef Jacques Pépin’s legacy and two premier passions in life, a stunning, curated collection of his favorite recipes and signature artwork.